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Dining in Villach – award-winning gourmet pleasure

Are you looking for an exceptional dining experience in Villach? ‘Das Kleine Restaurant’ in Hotel Warmbaderhof offers you just that – namely, in two senses: an excellent haute cuisine which has been simultaneously awarded with 3 Gault&Millau toques and 2 Falstaff forks. Forget stress, let go off those daily thoughts, and treat yourself to a fine dining experience in Villach. With our brilliant white tablecloths, the floor-to-ceiling window front directly overlooking our nature park, the exclusively designed pictures by Valentin Oman, and the luxurious Murano glass decoration, you dine in an exclusive ambience. Our gourmet restaurant has 20 seats with a wonderful terrace and view of the nature park. It was also nominated for the best gastronomic concept at the Trophée Gourmet A la Carte in Hofburg Vienna, reaching an excellent third place Austria-wide. 

Is it time for fine dining in Villach with an exclusive gourmet cuisine?

’Das Kleine Restaurant’ is open for you from Friday to Saturday, from 6.30 p.m. to 9.30 p.m. Sunday to Thursday, and lunch on request.

Click here for table reservations.

Fine dining in Villach: a dinner for body and soul

 ‘Das Kleine Restaurant’ is an insider’s tip for gourmets and all those who would like to enjoy fine dining in Villach, that is, an exquisite meal in Villach. The gourmet restaurant has been awarded by Gault&Millau for over 30 years and is thus considered as one of the finest addresses in the country. 3-toque chef Jürgen Perlinger and the award-winning pastry cook in Villach, Michaela Neumayr, conjure up culinary masterpieces with their team: a marinated venison noisette from a hunt with dandelion and vinegar plums or a tender Black Angus beef fillet steak with celery puree and crispy mixed vegetables.

The crowning finale: rosehip sorbet with buttered breadcrumbs and sea buckthorn sauce.

“We would like to offer our guests something very special”, that’s Jürgen Perlinger’s and his team’s daily aspiration.
At the same time, the secret to outstanding taste depends mainly on our products — our fine dining maxim in Warmbad Villach is preferably regional, at best from our own agriculture, and definitely from the highest quality.

Fine dining in Villach means savouring the moment, celebrating togetherness, and letting yourself be spoilt by us.

No fine dining in Villach without the right company!

Of course, what we mean is without the right wine accompaniment. Our sommeliers call it food wine pairing when the right wine is served with every course. It perfectionises every meal, especially when it is found again in a delicious dish: Merlot with a juicy steak, Pinot Noir with roast beef, Chardonnay with grilled and fried tuna fish or red perch  – a suitable wine makes fine dining in Villach an unforgettable experience. Let our competent Service team in gourmet restaurant in Villach simply advise you.

Good to know: Of course, as a guest in Warmbaderhof, you park for free – please take a parking ticket on arrival and let us validate it after your meal in Villach.

Table reservations